Tuesday, April 26, 2016

Amana arg7102w P1143347NW not maintaining temp

Good morning,

I've been struggling with my Amana gas stove.

Went to cook a pizza in it a while back, check on it after it's time to cook and it wasn't anywhere near cooked.

What I've done so far:

I've tested/checked temps throughout the range with a precision temp data logger. I'd start at 200 and go up in increments of 25 degrees F for 10-15 minutes, record the temp and adjust the oven up another 25F.... The readings will usually be pretty accurate until I get up closer to 400F and higher. Then the temp drops off and stays steady at 280-285F.

I've changed the bake igniter as well as the temp sensor to new ones thinking that they seem to be the usual culprits and inexpensive/easy fixes but I still end up with the same result.

As I'm typing this, I'm questioning, is there a separate burner underneath for the broiler and if so, does the broiler kick in to assist oven function when the temps get over a certain level? Maybe it's igniter for the broiler? I have not tried running the broiler alone to see if that works.

Otherwise, the gas stove top works. The display with the clock and timer works. The igniter (old/new) lights up bright yellow and does ignite the burner when turned on...

Just trying to figure out what to do before order anything else. I plan on pulling the the whole thing apart in the near future for further diagnostic fun. I figure next would be to further check all of the connections and check the control board to make sure that looks good...

It seemed like a simple temp sensor failure but of course, that wasn't it. Then reading up on it, igniter seemed very likely, that if the amperage was too low, that the valve wouldn't open to allow burner to fire up which it does up to the higher temps so that seems to indicate it's not that.

Just kinda lost, any suggestions would be appreciated.

Thank,
Chris

via Amana arg7102w P1143347NW not maintaining temp
by schwaber77

Friday, April 22, 2016

Electrolux EW30EW55GS1 Bake mode not working. No error codes

Bake temp will not hold

Electrolux convection wall oven, model EW30EW55GS1

The bake temp on this oven does not hold, yet, other heat functions do operate. As a reference, I am using the Electrolux service manual 318-202-104, it’s the one that came up when entering the model number. The owner has a user manual 318 205 130, and shows a different control panel. The service literature states that this oven has three elements; bake (lower), broil, (upper) and convection (rear). In reality, this oven does not have a lower bake element.

I cycled the breaker to see if any error codes came up. No error codes.

Using a temperature probe on my meter I monitored each of the functions with the following results:
• Bake: set at 350. First rise reached 366 degrees and then did not turn back on. Control panel indicated all elements and fans cycling: bottom heat, top heat and rear heat. Oven cooled to 200. End test.
• Broil: set 550. First rise reached 607. The oven cycled to 500, 483, 537
• Convection Bake: set to 350. First rise reached 367, cycle at 325.

Findings: Top and rear heat elements working. Oven temp probe seems to be working in convection modes and broil, rear fan and blower functional. I did not check door lock. At this point I suspect it could be the controller, auxiliary board or the glass panel. Without EOC fault codes, I’m not sure which board to target. The literature states that the auxiliary board controls the convection element and the blower speeds, those components appear to work. The EOC controls the bake, broil, preheat, convection bake and convection roast modes. Bake mode does not heat but convection bake does.
The boards are pricey so I don’t want to experiment by swapping out boards.
Given that I could only find one service manual for this model, which by the way shows a different controller than the one on the unit, and the oven does not come equipped with a bake element, , I’m suspecting that I don’t have the correct reference for the controller diagnostics. Suggestions?

via Electrolux EW30EW55GS1 Bake mode not working. No error codes
by Allegro

Stovetop -control panel black paint worn off

The face is painted black with white lettering for the various knob positions.
The stovetop is about 30 years old. I googled the Model No. 82JK-K-2 and the part-the control panel- is not available. Paint this panel black, polish it, etc.?
Your advice and suggestions is appreciated-thanks!

http://ift.tt/26kDVyb

via Stovetop -control panel black paint worn off
by musiclvr56

Tuesday, April 19, 2016

Samsung Electric Range shot flame from back

Model number reads NE595R0ABSR/AA
Background: This is my first post here, but looking for help. Didn't much in a search yet. I've owned this oven for a little over 3 years. My girlfriend and I don't cook every night but cook Pizzas, and make mac n cheese on the stove top. I don't think i've ever used the convection Bake.

So last night, my girlfriend turned the far left knob to turn on a burner when there was a loud POP. I was not in the room but she described a flame coming from the back. It got her hand a little and also made little black burn specs on the wall. Sounded like something electrical. It also popped the breaker for the range. I did not try turning it back on. I am an IT guy and have quite a bit of experience with hardware and motherboards, so I took the back panel off. I really don't see any burn marks or any wires that look frayed. Maybe i'm not looking for the right thing.



http://ift.tt/23YMUmH


http://ift.tt/23YMUmJ


This is the burner knob (I had already taken the screws out to remove it)

http://ift.tt/23YMUmL


http://ift.tt/23YMWLk


http://ift.tt/23YMWLm

via Samsung Electric Range shot flame from back
by 79TAKid

Sunday, April 17, 2016

Fbeo code

hello, have a FBEO code can not find code any where. removed power. code clears but comes right back. thanks t mol

via Fbeo code
by tmol

KitchenAid Range

I have an ongoing problem with the oven part of my range. When I turn it on, it goes on. But when it has to relight to maintain temperature (especially below 300 degrees), it will light sometimes and sometimes it just cycles through the igniter clicking without lighting. It's very hard to walk away from dinner when it's in there as I can come back and oven temp has dropped down below 100 degrees. Sometimes shutting off and resetting temp and hitting on will relight, sometimes not.
Any thought out there.
Thanks in advance,
John

via KitchenAid Range
by JohnJoeJ

Dacor Oven - How to remove PCB from mounting post?

My Dacor oven has a relay PCB attached to a metal backboard using about 8 mounting posts similar the below. I wish to remove and replace the relay board. How do I remove the PCB? Using my fingers (which are getting bloody in the process), I can compress each post, but then when I do the next, the previous ones reattaches. Thanks!

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via Dacor Oven - How to remove PCB from mounting post?
by NotionCommotion

Dacor Oven - How to remove PCB from mounting post?

My Dacor oven has a relay PCB attached to a metal backboard using about 8 mounting posts similar the below. I wish to remove and replace the relay board. How do I remove the PCB? Using my fingers (which are getting bloody in the process), I can compress each post, but then when I do the next, the previous ones reattaches. Thanks!

Click image for larger version.  Name: Capture.PNG  Views: 4  Size: 127.5 KB  ID: 27997
Attached Thumbnails
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via Dacor Oven - How to remove PCB from mounting post?
by NotionCommotion

Saturday, April 16, 2016

How to remove PCB from mounting post?

My Dacor oven has a relay PCB attached to a metal backboard using about 8 mounting posts similar the below. I wish to remove and replace the relay board. How do I remove the PCB? Using my fingers (which are getting bloody in the process), I can compress each post, but then when I do the next, the previous ones reattaches. Thanks!

Click image for larger version.  Name: Capture.PNG  Views: 0  Size: 127.5 KB  ID: 27997
Attached Thumbnails
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via How to remove PCB from mounting post?
by NotionCommotion

Tuesday, April 12, 2016

Door Gasket Replacement for GE XL44 Gas Range

I own a GE XL44 Gas Range, Model # JGBP28DED1CT. I need help on replacing the door gasket. I haven't tried removing the gasket to see if it is held on with clips because I want to continue to use the range until I know for sure how to replace the gasket. Does anyone know if this model number uses clips, silicone, or some other method of keeping the gasket in place, and can anyone provide detailed instructions on how to replace this gasket?

Thank you.

Tommy

via Door Gasket Replacement for GE XL44 Gas Range
by TommyUS

Saturday, April 9, 2016

Magic Chef - Converting from LP back to Natural Gas

Hi Guys! I got my hands on a really nice Magic Chef (Maytag) Range/Oven Combo. But it is set up for LP. How easy would it be to change back to natural gas?

By looking at some diagrams, it looks like I need some assemblies and whatnot. Is it not as simple as just changing the orifices?

Matt

via Magic Chef - Converting from LP back to Natural Gas
by mountainbiker33

Thursday, April 7, 2016

Oven not getting hot enough

If I set oven to bake at 500 F, the oven heats up to around 370 to 380 (according to display) and stays there. The bake and convection elements continue cycling on and off, but the temp won't go higher. A thermometer placed in the oven agrees with the display.

The elements are good, and receive voltage. The convection fan also runs while it's heating.

via Oven not getting hot enough
by bsaucer

Wednesday, April 6, 2016

Switches - Broan Allure QS3 hood

This hood has an outer panel with "pushpads" for the motor speeds and light control. Lately it is necessary to really lean on these pads to get the switches to operate.

Is this just a disassemble and clean job or does it require a new control panel?

Also, what is the trick to get it apart far enough to get at this thing?

via Switches - Broan Allure QS3 hood
by Pizzafoundry

Tuesday, April 5, 2016

Oven Not Working

Checked all the oven elements, for frayed or burnt wires, the temperature sensor, everything seems good. So is my next step to replace the Oven Control Panel ?

via Oven Not Working
by Jay77

Monday, April 4, 2016

Frigidaire Oven Not Working

Frigidaire Electric Oven/Rangetop Model #PFEF375CS2 was working, then heard a loud pop.
Breakers were tripped, including the main. Reset the breakers, now only the stovetop works as do the lights. Have no power to the oven, and the digital display is not working. Replaced the fuse, not the problem. Need help in diagnosing what the problem could be.

Thanks.

via Frigidaire Oven Not Working
by Jay77

Sunday, April 3, 2016

LG Oven not heating up.

I have an LG LST5651SW free standing range that will not activate the oven elements.

The original diagnosis was the Oven Relay board was defective. It was not. I checked the old one upon removal and it was fine.
A new relay board did not solve the issue.

Upon checking the outputs from the main control board (6871W1N002C), I found the line for Relay 8 (DLB relay) was never supplying the 12 volts needed.
I checked the control circuit back to a device ID'ed as Q211 which appears to be open.

The other 2 relay lines for relay 5 and relay 6 do have power at different times, switching from one to the other, and ending on the F-7 error on the display.

The normal procedure would be to replace the entire control board, but it is a little difficult to find in Canada right now, and if that SMD device is the culprit, the repair would be quick and cheap.

Any advice would be greatly appreciated.

Thanks,

- Techowl -

via LG Oven not heating up.
by Techowl

Broiler will not turn on

After reading this forum I did some voltage measuring.

1. The element ohm's out good
2. Wiring including pigtail ohms out good.
3. Oven plugged in...no broiler or bake selected - L1 to L2 = 120v L1 to Bake = 120v L1 to Broil = 120v
4. Turned oven to BAKE (keep in mind bake element works) L1 to L2 = 240v L1 to Broil = 240v L1 to Bake = 0v....yes 0v.
5. Turned oven to Broil - L1 to L2 = 240v L1 to Broil = 240v L1 to Bake = 240v

Something is amiss here. But the readings I took were done twice. Actually on the third time around I wrote everything down.

Just wasted money on broil element (around $100.00) and don't want to throw any more money at it until I get some advice.

Thank you

via Broiler will not turn on
by jnuyen